Tuesday, 8 January 2019

Christmas Eve Dinner...

We continued our family tradition of celebrating Christmas with a delicious meal on Christmas Eve. We enjoyed roast chicken, roast veggies, peas, and stuffing, followed by (fruit) mince pies with brandy butter and a proper Christmas pudding. We even poured brandy over the pudding and set it on fire, which is a Christmas tradition in many Commonwealth countries. It was a fun evening spent as a family. :)

 Riaan and Eliza.
 Candace pouring the brandy over the Christmas pudding.
 The flaming pudding! :)
 Yummy Christmas pudding with brandy butter. :)
 Mince pies!
Family selfie together. :)

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